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Scalloped Potatoes Au Gratin
3rd Place Winner – St. Patrick's Day
| Categories: | Au Gratin General All Winning Recipes |
| Submitted by: | klm39 |
| Preheat: | 350 |
| Source: | Oven |
| Serves: | 6
|
| Prep time: | 20 min |
| Cook time: | 1 hrs 30 min |
| Total time: | 1 hrs 50 min |
Ingredients
| 6 | Peeled, sliced potatoes |
| 1 can | Cream of Chicken Soup |
| 1 | Diced onion |
| 1.5 cups | Milk |
| 2 cups | Shredded cheese |
| 1 can | French\'s Fried Onions (8 oz) |
| 1 tsp | Salt |
| 1/4 tsp | Pepper |
Ingredients
Steps
- Mix milk, diced onions and Cream of Chicken soup in large glass or metal baking dish (10x14 rectangular). Season with salt and pepper. Add sliced potatoes and 1 cup cheese. Mix well. Top with remaining cheese and French's onions. Bake @ 350 degrees for 90 minutes.